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Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker $145.00 … |
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Wilton 4-Tier Stacked Cupcake and Dessert Tower $12.81 Dessert Tower 4 Tier-16.25″X12″. WILTON-Stacked Dessert Tower. What a great way to display cupcakes; appetizers; brownies; fruit and other party treats! This stand consists of four stacking sections with angled tiers for the best view of decorated desse… |
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Wilton 2104-6667 12 Piece Cupcake Decorating Set $4.57 Create all kinds of fun cupcake designs perfect for celebrations or everyday treats! Includes star tips 1M (rosettes, stars, and drop flowers), star tip 22 (zigzags, pull-out stars), round tip 12 (outlines, dots, messages), and Bismarck tip 230 for exciting filled cupcakes, plus 8 disposable bags, and an instruction booklet. 12 pieces total! Made in USA/Imported…. |
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Soul Food: Soundtrack – Music From The Soul Food Motion Picture $9.95 used cd in exc cond… |
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This Christmas Time $9.95 Track Listing 1. Santa Claus Is Comin’ to Town 2. Please Come Home for Christmas 3. Have Yourself a Merry Little Christmas 4. If Every Day Could Be Christmas 5. Little Drummer Boy 6. O Holy Night 7. Reason for the Season 8. What Child Is This? 9. Winter Wonderland 10. Christmas Song, The (Chestnuts Roasting on an Open Fire) 11. This Christmas Time… |
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RoomMates RMK1043SCS Dinosaurs Peel & Stick Wall Decals $8.90 RoomMates Dinosaurs Peel & Stick AppliqueThe Jurassic Age is here! These are realistic and beautifully painted peel and stick dinosaurs that will plunge your room back to a time when these impressive animals walked the earth! Great for classrooms too. Do not forget to get the matching self-adhesive border as well as the Giant T-Rex (sold separately) to complement the look.4 sheets 10″ x 18″… |
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Endurance® Silicone Tipped Tweezers $8.00 Endurance® Silicone Tipped Tweezers… |
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Mr. Heater 80,000 BTU Propane Convection Heater #MH80CV $99.99 The Mr. Heater MH80CV 30,000-80,000 Btu portable propane convection heater is ideal for heating large indoor spaces of up to 1,900 square feet. The convection design draws cold air up from the floor through propane burners then distributes warm air out through the top, giving you 360-degree directional heat. The unit features a piezo push-button igniter, adjustable heat output control (from 30,000… |
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Dear Santa $10.02 In this holiday film, shopaholic single woman Crystal must change her irresponsible buying habits or her rich parents will cut her off for good. After encountering a 7-year-old who wrote Santa Claus asking for a new wife for her widowed father, Crystal tracks down the girl and her dad. Can she make the holidays magic for the pair and learn about love and being an adult? Amy Acker, Brooklynn Proulx… |
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Really Sweet 16 $1.99 … |
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Party Time $59 Party Time |
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Party All The Time $6 Party All The Time – Clearwater |
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Party Time Turtle $6 Party Time Turtle |
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Its Party Time $159 Its Party Time |
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Gothic Party Time $89 Gothic Party Time |
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Party Time Men/On Pir $159 Party Time Men/On Pir |
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Party All the Time $6 Party All the Time – DJ Cover This-Org:BlackEyePeas |
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Karaoke party time pop favourites $29 Karaoke party time pop favourites |
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Deejay Time The Party One – Session $229 Deejay Time The Party One – Session |
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Party time $10 Välj instrumentalversion med lättlästa texter eller version med sång. |
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Party Time! $14.96 This book is in New – Excellent condition |
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Party Napkins Set of 4 by tag® $18.99 Bring the party celebration to the table! These Party Napkins by tag® will liven up your kitchen, dining room, or patio table the next time you have a party. These napkins are 100% machine washable cotton and come folded and tied with matching twill tape for extra party flair. After the party is over, throw the napkins into the washer and tumble dry low.Features: • Made of 100% cotton • Multi-colored tassels • Folded & tied with matching twill tape • Machine wash cold separately/ tumble dry low • Color: Multi-colored SolidsSize: 18″ x 18″ |
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Window in Time Party Invitations $1.58 These sweet sixteen invitations let the beauty of your child shine through while gracefully displaying party information on the window-like copy panel |
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Party Time & Take A Lick Riddims $159 Party Time & Take A Lick Riddims |
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It's Party Time/Trouble In Mind $159 It's Party Time/Trouble In Mind |
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Lathem CH1072C Time Clock Accessories, Time Cards $28.13 Lathem CH1072C Time Clock Accessories, Time Cards |
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Cooking Party in Your Home $355 Your friendly and knowledgeable instructor, Chef Julie Barber, will come to your home and teach a cooking class of your choosing for you and a group of family or friends. You’ll learn new techniques, cooking tips and tricks, and work on recipes of your own choosing. At the end of your party, you’ll feast on the delicious culinary creations you’ve made.Chef Julie will consult with you prior to your Cooking Party to craft a lesson perfectly tailored to your interests. Whether your group is comprised of cooking beginners, parents who cook for the family, or experienced cooks looking to take your technique to the next level, Chef Julie will design a lesson that will be fun and tasty.This class is ideal for a group of friends who want to have a fun time bonding in the kitchen while expanding your cooking skills!About the Chef: Chef Julie Barber graduated first in her class at the National Culinary School, and has a Bachelor of Arts from the University of Michigan. Chef Julie is one of the leading personal chefs in San Diego and is dedicated to providing you healthy, fresh and utterly delicious foods using only the freshest ingredients. |
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Cooking Party In Your Home $495 Your friendly and knowledgeable instructor, Chef Mark Tafoya, will come to your home and teach a cooking class of your choosing for you and a group of family or friends. You’ll learn new techniques, cooking tips and tricks, and work on recipes of your own choosing. At the end of your party, you’ll feast of the delicious culinary creations you’ve made.Chef Mark will consult with you prior to your Cooking Party to craft a lesson perfectly tailored to your interests. Whether your group is comprised of cooking beginners, parents who cook for the family, or experienced cooks looking to take your technique to the next level, Chef Mark will design a lesson that will be fun and tasty.The lessons will be organized around a set of recipes, with each recipe serving as an example of techniques you’d like to learn or practice. Choose to learn about foods from around the world including French, Italian, Spanish, Southwestern, Thai, Vietnamese, Persian, Japanese, Greek, Moroccan and many more. Chef Mark will consult with you to customize the lesson plan to your liking, and can accommodate virtually any tastes you have.This class is ideal for a group of friends who want to have a fun time bonding in the kitchen while expanding your cooking technique.About the Chef: Chef Mark Tafoya is the co-owner and Executive Producer of the Culinary Media Network, and has been featured in the New York Times, USA Today, The Wall Street Journal, Fast Company, TheStreet.com, Time Out New York, Bon Appetit and the Fox Business Channel. Chef Tafoya, along with co-author Jennifer Iannolo, has published “The Gilded Fork: Entertaining at Home, A Year of Dinner Parties”, featuring 13 seasonal dinner party menus with recipes, wine pairing notes and chef’s tips.In addition to being an accomplished Chef, Mark Tafoya is a Yale graduate, is extremely personable, and will create a positive and relaxing evening for you and your guests. |
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Party Label Birthday Party Invitations $1.58 These charming birthday party invitations feature a kitchen label as a play on a dinner party announcement. With a charming graphic of a spoon, these designs are simple yet classic. |
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GET PP-975-BK 9-3/4 in x 9 in, Party Plate, Melamine, Black $49.21 GET PP-975-BK 9-3/4 in x 9 in, Party Plate, Melamine, Black |
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GET PP-975-IV 9-3/4 in x 9 in, Party Plate, Melamine, Ivory $49.21 GET PP-975-IV 9-3/4 in x 9 in, Party Plate, Melamine, Ivory |
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Vollrath 68100 Party Pan, Aluminum, 15-1/2 x 10-1/2 in $76.46 Vollrath 68100 Party Pan, Aluminum, 15-1/2 x 10-1/2 in |
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GET M-417-B 14 in Round Party Plate, Melamine, Dynasty Water Lily $83.93 GET M-417-B 14 in Round Party Plate, Melamine, Dynasty Water Lily |
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Sweet Celebrations Ice Cream Cone Timer $1.75 It’s party time, and Kate Aspen invites you all to celebrate with everyone’s favorite party fare—ice cream! It’s really a kitchen timer with a twist, and guests will be tickled pink to take home this tantalizing treat every time! Features and facts: High-quality-plastic ice cream cone twists between the vanilla ice cream and the wafer cone to set the timer using the black numbers and intervals between one and sixty imprinted around the coneIce cream timer measures approximately 4 ½” h x 2 ½” in diameterImaginative, clear gift box displays timer in a retro ice cream parlor, with a pink and white-striped, free-hanging awning and background, a black and white-checkerboard base, and the words Time for Sweet Celebrations Ice Cream Timer on the front of the baseGift presentation is completed with a sheer white, organza ribbon and bow and a round, color-coordinated “For You” tagGift box measures approximately 5” h x 2 ¾” w x 2 ¾” |
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100 Fantastic Things to Make, Do & Play: Simple, Fun Projects That Use Easy Everyday Materials: Cooking, Growing, Science, Music, Painting, Crafts and $24.99 The fantastic book is packed full of exciting ideas that combine craft fun, learning and play. There are more than 100 simple step-by-step projects in a fun format for children aged between 3 and 8 years. Among the many items to make or paint are a feather head dress, wooden spoon puppets, a printed T-shirt and colorful stationery. Children will be tempted into the kitchen by an imaginative collection of easy recipes, from Funny Face Pizzas to a pond of jelly. And when it’s time for a party, here are all the ideas you need for games, decorations and tasty treats. |
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1940s Television Series Endings: 1942 Television Series Endings, 1946 Television Series Endings, 1947 Television Series Endings $23 Purchase includes free access to book updates online and a free trial membership in the publisher’s book club where you can select from more than a million books without charge. Chapters: 1942 Television Series Endings, 1946 Television Series Endings, 1947 Television Series Endings, 1948 Television Series Endings, 1949 Television Series Endings, Telecrime, It Pays to Be Ignorant, Your Show Time, a Woman to Remember, Stop Me if You’ve Heard This One, the Growing Paynes, Americana, Cbs Television Quiz, Faraway Hill, Pinwright’s Progress, Cash and Carry, Hour Glass, the Adventures of Oky Doky, the Laytons, King Cole’s Birthday Party, Face to Face, Abc Barn Dance, the School House, Flight to Rhythm, Window on the World, Camera Headlines, Champagne and Orchids, Hayloft Hoedown, Charade Quiz, Uptown Jubilee, Geographically Speaking, Abc Television Players, These Are My Children, Starlight, Saturday Night Jamboree, Let’s Rhumba, Elder Michaux, I Love to Eat, Café de Paris, Serving Through Science, the Roar of the Rails, Let There Be Stars, I.n.s. Telenews, Tales of the Red Caboose, the Gay Nineties Revue, What’s It Worth, Key to the Missing, Missus Goes a Shopping, Fashions on Parade, the Swift Home Service Club, Operation Success, the World in Your Home, the Ted Steele Show, the Swift Show, Television Screen Magazine, Stained Glass Windows, Quizzing the News, See What You Know, Teenage Book Club, America Song, Musical Merry-Go-Round, Television Playhouse, in the Kelvinator Kitchen, Places Please. Excerpt: Telecrime was a British drama series that aired on the BBC Television Service from 1938 to 1939 and in 1946. One of the first multi-episode drama series ever made, it is also one of the first television dramas written especially for television not adapted from theatre or radio. Having first aired for 5 episodes from 1938 to 1939, Telecrime returned in 1946, following the resumption of television after World War II, and aired as T… More: |
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1947 in Television: 1947 in British Television, 1947 Television Awards, 1947 Television Series Debuts, 1947 Television Series Endings $19.99 Purchase includes free access to book updates online and a free trial membership in the publisher’s book club where you can select from more than a million books without charge. Chapters: 1947 in British Television, 1947 Television Awards, 1947 Television Series Debuts, 1947 Television Series Endings, Meet the Press, Major League Baseball on Nbc, Howdy Doody, Queen for a Day, Kukla, Fran and Ollie, 1946-47 United States Network Television Schedule, Kraft Television Theatre, Small Fry Club, Juvenile Jury, Mary Kay and Johnny, Americana, Pinwright’s Progress, Cash and Carry, Hour Glass, King Cole’s Birthday Party, Face to Face, Charade Quiz, Geographically Speaking, Let’s Rhumba, I Love to Eat, Serving Through Science, Café Continental, 5th Golden Globe Awards, the Swift Home Service Club, Chicagoland Mystery Players, Musical Merry-Go-Round, Television Playhouse, in the Kelvinator Kitchen. Excerpt: Major League Baseball on NBC is the de facto name for a weekly presentation of Major League Baseball games televised on the NBC television network from 1947 to 1989, and from 1994 to 2000. There have been several variations of the program dating back to the 1940s, including The NBC Game of the Week and Baseball Night in America. From 19471955 and again in 1965, NBC only aired the All-Star Game (beginning in 1950) and World Series. From 19561989, they aired the Saturday afternoon Game of the Week (or a variation of it prior to 1966, when NBC didn’t have exclusive over-the-air rights). From 19941995, they aired games under the umbrella called The Baseball Network. And from 19962000, NBC only aired postseason games (three Division Series games in prime time, the American League Championship Series in even numbered years, and the National League Championship Series and World Series in odd numbered years) as well as the All-Star Game in even numbered years (years NBC didn’t have the rights to the World Series). To date, Game 6 of the 200… More: |
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4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients $9.99 It’s as easy as 1-2-3 . . . 4 Ingredients!Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palette-cleansing Orange, and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that only require four ingredients. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunchbox menus.With 4 Ingredients, home chefs will learn how to: * Make weeknight family dinners simple and special.* Provide delicious, home-cooked meals and spend less money.* Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup!* Spend less time at the sink. Four ingredients for each dish means less cleanup!Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook! |
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4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients $15 It’s as easy as 1-2-3 . . . 4 Ingredients!Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palette-cleansing Orange, and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that only require four ingredients. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunchbox menus.With 4 Ingredients, home chefs will learn how to: * Make weeknight family dinners simple and special.* Provide delicious, home-cooked meals and spend less money.* Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup!* Spend less time at the sink. Four ingredients for each dish means less cleanup!Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook! |
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4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients $0.99 It’s as easy as 1-2-3 . . . 4 Ingredients!Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palette-cleansing Orange, and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that only require four ingredients. Included are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunchbox menus.With 4 Ingredients, home chefs will learn how to: * Make weeknight family dinners simple and special.* Provide delicious, home-cooked meals and spend less money.* Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup!* Spend less time at the sink. Four ingredients for each dish means less cleanup!Find out what home chefs all over the world have already discovered. 4 Ingredients is perfect for the busy, budget-conscious cook! |
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4 Ingredients: Over 340 Quick, Easy & Delicious Recipes Using 4 or Fewer Ingredients By Kim McCosker and Rachael Bermingham $9.99 Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palate-cleansing Orange and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! <P>Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that require only four ingredients. Inside are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunch box menus. With <I>4 Ingredients, </I>home chefs will learn how to: <P>• Make weeknight family dinners simple <I>and </I>special. <P>• Provide delicious, home-cooked meals <I>and </I>spend less money. <P>• Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup! <P>• Spend less time at the sink. Four ingredients for each dish means less cleanup! <P>Find out what home chefs all over the world have already discovered. <I>4 Ingredients </I>is perfect for the busy, budget-conscious cook. |
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4 Ingredients: Over 340 Quick, Easy & Delicious Recipes Using 4 or Fewer Ingredients By Kim McCosker and Rachael Bermingham $18 Imagine succulent Chicken, Butternut, and Chickpea Curry with brown rice, a light, palate-cleansing Orange and Almond Salad, and a decadent serving of warm Flourless Chocolate Cake. If this sounds like the menu for an elaborate dinner party that requires hard-to-find ingredients and endless hours in the kitchen, think again! <P>Internationally bestselling authors Kim McCosker and Rachael Bermingham have created more than 400 quick, easy, and delicious recipes that require only four ingredients. Inside are fantastic dishes for breakfast, lunch, dinner, and entertaining, as well as meals specially designed for children, including lunch box menus. With <I>4 Ingredients, </I>home chefs will learn how to: <P>• Make weeknight family dinners simple <I>and </I>special. <P>• Provide delicious, home-cooked meals <I>and </I>spend less money. <P>• Cook with fewer utensils—1 teaspoon, 1 tablespoon, and 1 measuring cup! <P>• Spend less time at the sink. Four ingredients for each dish means less cleanup! <P>Find out what home chefs all over the world have already discovered. <I>4 Ingredients </I>is perfect for the busy, budget-conscious cook. |
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4 X’Mas $8.95 Comedy/Drama/FantasyFour heart warming Christmas plays, just in time for the holiday!:THE OFFICE PARTY (2m, 1f) – Bill and Joyce meet at a holiday office party, rekindling a love affair that leads to Joyce’s living room and the possible early arrival of Richard, the third side of an unresolved triangle.SANTA’S CLARA (2m, 1f) – In the shadows of a Hell’s Kitchen bottle redemption center, a fired department store Santa meets a teenage runaway toting a shopping cart of empties and a cynical heart full of nightmare-shrouded sugar plum memories. But tonight, more than bottles may get redeemed.THE FIRST NOEL (1f) – A homeless and hungry Noel returns to the site of her childhood, now a Chinese take-out, but will her journey get her the handout she wants, or the nurturing she needs?BALLS (4f, 1m) – A box of very eccentric, multi-colored holiday ornaments discover just how fragile their existence really is.SANTA COMES TO THE KING DAVID (3f, 1m) – A distraught woman saves what she thinks is a bridge leaper in a Santa suit, discovering instead a story of unfulfilled dreams, unconditional devotion, a Kris Kringle who makes annual visits to a Jewish nursing home, and the crazy possibility that two broken hearts can indeed make one whole. |
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At Home Entertaining: The Art of Hosting a Party with Style and Panache $13.4 From the Publisher: At Home Entertaining is a comprehensive guide to hosting parties with style, panache, confidence, and ease. A menu cookbook and party planner, it offers forty-six complete party plans and more than 250 recipes. Included are parties for two, laid-back gatherings for six, guilt-free parties for eight, or really fussy festivities for a crowd. Each of the parties outlined in this book comes complete with an easy-to-follow party plan that addresses every aspect of hosting a fun-filled event. Included with each party are such topics as party backdrop, party mood, over-the-top suggestions, shortcuts, place settings, and a party organizing countdown. Separate topical chapters such as What Every Host Should Know, Shaping Your Party, and How to Partee at Your Party give the reader insider tips on how to be a relaxed and self-assured host. With names like Fondue for Four on the Floor, Tapas Time, Almost a Pig Roast, Sparkling Spa Teen Sleepover, Monthly Supper Club, Sunset Picnic Supper, and Howling at the Moon Buffet, each party is unique, fun, and intriguing. At Home Entertaining offers the same kind of practical information for the busy cook that are characteristic of the author s popular cookbook, At Home in the Kitchen: The Art of Preparing the Foods You Love to Eat, with tips on ingredient substitutions, cooking methods, and food presentation. |
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Baptist Dishes Worth Blessing $14.95 Sure to satisfy the appetites at the family dinner table or the church social, this kitchen essential includes a wide range of savory dishes. Baptists from around the nation have submitted their favorite recipes to the cookbook, which was compiled by the students, faculty, and alumni of the New Orleans Baptist Theological Seminary. This collection is an indispensable aid to pastors’ wives and other churchgoers planning to prepare a heavenly feast.The cookbook contains more than five hundred recipes and offers sample menus for a variety of special occasions, such as church meetings, bridal luncheons, and Sunday brunches. Separate sections include How to Plan a Party, Special Touches, Helpful Hints, and Metric Equivalents. Artist Joy Rust beautifully illustrates Baptist Dishes Worth Blessing with sketches of Seminary architecture and scenes. A couple of sketches of the Seminary campus were drawn by Lew Eaton, a master of divinity graduate.Jo Ann Leavell teaches about the principles of family, time management, and her role in the ministry. During her marriage to the late Landrum P. Leavell II, Th.D., D.D., president of the Seminary, the couple frequently conducted family life conferences together. In addition to serving as the president of the Ministers’ Wives of the Southern Baptist Convention in 1976, Leavell received the Mrs. J. M. Dawson Award for distinguished ministers’ wives. She is still active in her community and local church in Wichita Falls, Texas. Leavell also authored Joy in the Journey and Don’t Miss the Blessing, both published by Pelican.Joy Rust is a graduate of the John McCrady Art School, where she specialized in ceramics and tole painting. A former member of the New Orleans Art Association, Rust is the author and illustrator of Pelican’s Old Homes of South Carolina.Dr. Rhonda Harrington Kelley is the professor of women’s ministry and the director of women’s ministry programs at the New Orleans Baptist Theological Seminary, where her |
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Betty Crocker Country Cooking $25.95 Come and enjoy the best of American cooking in this enticing collection of country favorites, from fresh Buttermilk Biscuits and Sweet Potato Pie to hearty Country-Style Ribs and Tender Beef Stew with Dumplings. These well-loved recipes bring back the best dishes from coast to coast and prove that you can still enjoy the flavors ofa more leisurely time in a fast-paced world.Savor a full chapter of great breakfast ideas—Banana-Pecan Pancakes or Cheese and Egg Pie with Bacon are sure to wake up the sleepiest member of the family. Ready for lunch? Serve up steaming Manhattan Clam Chowder or Chicago Deep-Dish Pizza for a lunch that’s a real meal. And when you want entrees for dinner, check out the more than 150 hearty and homey dishes included here. Cook Shrimp Creole, Western Meat Loaf, Chicken Fried Steak or Yankee Pot Roast, and you’ll have a meal that makes everyone happy.Save room for savory sides and tempting desserts; try fresh-from-the-garden Corn and Pepper Cakes or Stuffed Zucchini. Then it’s time for dessert! Whip up some Blackberry Cobbler, Bread Pudding with Whiskey Sauce or Key Lime Pie. Bring back the wonderful tradition of making your own ice cream with Caramel Crunch Ice Cream or Philadelphia Ice Cream; it’s as American as Apple Pie—and delicious on top of one.In addition, there are 15 menus to help plan for a variety of entertaining needs, including Last-Minute Dinner Guests, Farmers’ Market Menu, Thanksgiving Day Dinner and a Tailgate Party. With this wonderfully modern update of American classics, you can enjoy country cooking in your kitchen every day of the year. |
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Bobby Flay’s from My Kitchen to Your Table $32.5 You’ve seen him on The Food Network, grillin’ and chillin’. And on Lifetime’s The Main Ingredient, demystifying cooking. And if you’re lucky, you’ve eaten in one of Bobby Flay’s three New York City restaurants. Now Bobby’s using his formidable culinary talents to turn entertaining on its ear, sharing the secrets of his kitchen and making them accessible for you. Bobby’s party dishes are a bold and fragrant mix. Nothing is designed specifically to be an appetizer or a main course – instead, everything is heaped in large bowls or arranged on oversized platters and set out on the table at the same time. To help you in the kitchen, recipes are organized according to where the dish is prepared or how it is served ( From the Oven , Cool Platters ). Within these pages are the flavors that make Bobby’s cooking so new and exciting. Lump crab combined with black beans and brightened with cilantro oil. Gazpacho enlivened with grilled sea scallops. Oven-roasted pork tenderloin stuffed with black olive tapenade. Risotto flavored with roasted yellow tomatoes. The vibrant dishes are all made to be washed down with Bobby’s famous white peach or pomegranate sangria. |
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Campbell’s Slow Cooker Recipes $8.28 New – A simple way to prepare delicious dishes – just combine ingredients in your slow cooker, then return hours later to great-tasting food your family will love. Campbell’s Made Simple Slow Cooker Recipes offers more than 70 recipes, including main dishes, soups, chili, stews, party foods, and even desserts. You will also find helpful hints and techniques from Campbell’s Kitchen. There’s no better way to save time and enjoy a satisfying meal. This 160-page book offers mouthwatering full-color |
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Campbell’s Slow Cooker Recipes $9.56 New – A simple way to prepare delicious dishes – just combine ingredients in your slow cooker, then return hours later to great-tasting food your family will love. Campbell’s Made Simple Slow Cooker Recipes offers more than 70 recipes, including main dishes, soups, chili, stews, party foods, and even desserts. You will also find helpful hints and techniques from Campbell’s Kitchen. There’s no better way to save time and enjoy a satisfying meal. This 160-page book offers mouthwatering full-color |
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Christmas Cookies: 50 Recipes to Treasure for the Holiday Season $16.99 Do you have a favorite Christmas cookie? Is it made of chocolate or spice? Is it an iced and decorated sugar cookie or a molasses ginger round? Or maybe it’s a crisp, chocolate-covered toffee bar or a jam-filled Linzer sandwich cookie. There are so many choices! Christmas cookies are loved for their special shapes, cheery colors, and seasonal flavors. They bring joy to our gatherings, help preserve the magic and tradition of the holiday season, and make heart-warming gifts. Christmas Cookies offers fifty wonderful recipes for holiday treats, such as light-as-air Cocoa Meringue Kisses, Chocolate Peppermint Cookies that perfectly complement a mug of hot chocolate, sweet-tart Iced Lemon Rounds, the much-beloved classic Pecan Sandies, Ginger Coins with the right amount of snap, and many, many more. Avid holiday baker Lisa Zwirn baked hundreds of cookies to come up with these fabulous fifty recipes. There is something for everyone: treats for chocoholics, hol­iday shapes that children will love (that can be baked and decorated by the little ones, too), luxurious sandwich cookies, and plenty of spiced rounds, buttery wafers, and decadent bars. Christmas Cookies will also show you how to make the most of your time in the kitchen with these useful tips and ideas: Cookie baking guidelines for successful baking Options for freezing dough so you can bake cookies when the mood strikes Storage suggestions to help keep treats fresh for as long as possible Child-friendly recipes, such as Peanut Butter Chocolate Kisses, Chocolate Caramel Thumbprints, Gingerbread People, and Molasses Ginger Cookies, which are easy and fun for beginners The best cookies to mail and how to wrap them How to host a holiday cookie swap and cookie-decorating party Whether you’ve baked Christmas cookies for years or are just starting a tradition of holiday baking, you’ll find all the recipes you |
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College Vegetarian Cooking $10.95 Beyond Rice Cakes and RamenQuiz time! Vegetarianism is:A) strictly for humorless health nuts.B) fine if you actually like brown rice. I guess.C) what? I wasn’ t sleeping, I was resting my eyes. Can you repeat the question?D) just kind of . . . normal.You answered D, right? Meatless eating is healthy, inexpensive, ecologically friendly, and even hip. What’s not to like?But it’s not always easy being green. The salad bar can get pretty uninspiring after a while, and you don’t even want to know how much salt lurks in that can of tomato soup. Enter the Carle sisters: Megan (the long-time vegetarian) and Jill (the skeptical carnivore) are the dietary divas of yummy, doable dishes for teens and young adults. In this new book (their fourth), they offer the tips, tricks, and tasty recipes they use to feed themselves and their friends in style–veggie style.The Carles make cooking easy for cash-strapped, kitchen-shy vegetarians, starting with instructions on how to set up a basic veggie kitchen on the cheap. And they keep it simple with 90 recipes organized into student-friendly chapters, from “Cheap Eats” to “Impressing Your Date,” “Dinner for One” to “Party Food,” plus a desserts chapter packed with vegan options. Every page bursts with color photographs. Whether you’re sharing Pasta Primavera with your roommates, taking a Caramelized Onion Tart to a party, grabbing a Roasted Red Pepper and Avocado Wrap on the run, or buttering up your sweetie with Mushroom Ravioli, College Vegetarian Cooking will break you out of the ramen rut–without breaking your budget. |
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Come Into My Kitchen $25.78 If your everyday efforts in baking and cooking have not gotten you the raves you would like to hear, perhaps this book will be of help to you. In Come Into My Kitchen, this first-time writer, Dorothy Ajdaharian-Arakelian includes her all-time favorite Armenian and International recipes, inspired by her families’ needs and her gastronomic taste buds. The author’s Armenian upbringing and pride in her heritage enables her to write about old-world Armenian recipes that were handed down from her Mother, along with International favorite recipes she has accumulated over the years. An interesting feature that makes this book different from a standard cookbook is that the writer has strived to separate the Armenian recipes from the International, thus, enabling the reader to conveniently choose from a variety of cuisines at a glance. The author’s introduction and step-by-step methods for preparing dough from scratch and various labor-intensive appetizers and entrees should prove to be fun and accessible, even for the non-expert. From suggested guides for an elegant dinner party for four or forty, to simple short-cuts for make-ahead and one-pot meals for the busy homemaker who has to balance a career. Dorothy has shared that it took many years to transform her second nature knowledge of recipes, ingredients and processes into easy-to-follow instructions for others to understand. As with all good processes, nothing is exact and Dorothy encourages her readers to experiment with seasonings and flavors to extend the recipes in her book to each individuals’ personal preference. Come Into My Kitchen will allow the novice cook or seasoned homemaker to have awealth of information at his or her fingertips. “Enjoy” |
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Come Into My Kitchen $3.99 If your everyday efforts in baking and cooking have not gotten you the raves you would like to hear, perhaps this book will be of help to you. In Come Into My Kitchen, this first-time writer, Dorothy Ajdaharian-Arakelian includes her all-time favorite Armenian and International recipes, inspired by her families’ needs and her gastronomic taste buds. The author’s Armenian upbringing and pride in her heritage enables her to write about old-world Armenian recipes that were handed down from her Mother, along with International favorite recipes she has accumulated over the years. An interesting feature that makes this book different from a standard cookbook is that the writer has strived to separate the Armenian recipes from the International, thus, enabling the reader to conveniently choose from a variety of cuisines at a glance. The author’s introduction and step-by-step methods for preparing dough from scratch and various labor-intensive appetizers and entrees should prove to be fun and accessible, even for the non-expert. From suggested guides for an elegant dinner party for four or forty, to simple short-cuts for make-ahead and one-pot meals for the busy homemaker who has to balance a career. Dorothy has shared that it took many years to transform her second nature knowledge of recipes, ingredients and processes into easy-to-follow instructions for others to understand. As with all good processes, nothing is exact and Dorothy encourages her readers to experiment with seasonings and flavors to extend the recipes in her book to each individuals’ personal preference. Come Into My Kitchen will allow the novice cook or seasoned homemaker to have awealth of information at his or her fingertips. “Enjoy” |
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Cookies (Williams-Sonoma Collection Series) $16.95 Whether it’s a classic chocolate chip cookie for an afternoon snack at the kitchen table, a tangy lemon bar as a treat after lunch, or a delicate jam-filled cutout cookie shared at a special gathering of friends, we all have a favorite cookie or two that we just cannot resist. Williams-Sonoma Collection Cookies offers over 40 delicious recipes, including time-honored favorites as well as fresh new ideas. Brighten up a rainy day with chocolate cookie sandwiches, tempt guests with light hazelnut meringues after a dinner party, or celebrate the holidays with sweet and sparkly cutout stars. Here, you will find all the classics as well as cookies for making with and enjoying with kids or for sending to faraway friends. If you are planning a party or searching for a cookie to establish new holiday tradition, you’ll find plenty of recipes with style inside these pages. In addition, a chapter devoted entirely to decorating provides you with simple ideas for transforming cookies into little works of art. Full-color photographs of each cookie recipe help make it easy to decide which one to bake, and photographic side notes throughout highlight key techniques or essential ingredients, making this book the ideal source to have on hand for making cookies. An informative basics section and glossary fill in all you need to know to create a wide array of irresistible cookies. |
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Cooking For Profit $29.75 Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free.This is an OCR edition with typos.Excerpt from book:COOKING FOR PROFIT PART VI CATERING FOR SOCIAL OCCASIONS AMOUNTS TO SERVE ; MENUS AND ESTIMATES ; AFTERNOON TEAS, BEVERAGES—TEA, COFFEE, CHOCOLATE, PUNCHES; SANDWICHES; COOKIES AND CAKES; HIGH TEAS AND CARD PARTIES; THE BUFFET SPREAD, SERVICE; LAYING THE TABLE; WEDDING RECEP- TIONS And Breakfasts; Patties And Hot Dishes; Salads, ASPICS; DESSERTS, FROZEN DESSERTS; MENUS FOR SOCIAL OCCA- SIONS ; FIGURING COSTS ; CATERING FOR A LARGE PARTY. IF YOU have become successful in making cakes or rolls or sandwiches or patties, or all of these things, people may already have begun to ask you to do other things, and have found that you can make many other dishes equally well. Somebody will soon want to know if you won’t plan for and make all the sandwiches and cakes for the afternoon tea she is giving. If she is pleased, she or her friends will ask you to serve a more elaborate spread. Before you know it you may be doing a catering business! It is far better to let your business develop naturally in this way than to open a catering establishment unless you have had considerable experience in cooking for large numbers of people or in the executive part of such a business. Before starting in to do a regular catering business on a large scale it would be well to secure a position in a well established catering farm to learn the many phases of this line of work. Catering only would give an uncertain income at the best. It is usually carried on in connection with a cooked food shop, a lunch room, hotel or community kitchen in order to make it a paying proposition all the year round. Like most businesses, catering is service. It also means much testing, tasting, time, thought and hard work, and no -wasting. Usually all dishes are prepared by the caterer and delivered to th… |
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Cooking for Profit: Catering and Food Service Management $19.95 Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free.This is an OCR edition with typos.Excerpt from book:COOKING FOR PROFIT PART VI CATERING FOR SOCIAL OCCASIONS AMOUNTS TO SERVE ; MENUS AND ESTIMATES ; AFTERNOON TEAS, BEVERAGES—TEA, COFFEE, CHOCOLATE, PUNCHES; SANDWICHES; COOKIES AND CAKES; HIGH TEAS AND CARD PARTIES; THE BUFFET SPREAD, SERVICE; LAYING THE TABLE; WEDDING RECEP- TIONS And Breakfasts; Patties And Hot Dishes; Salads, ASPICS; DESSERTS, FROZEN DESSERTS; MENUS FOR SOCIAL OCCA- SIONS ; FIGURING COSTS ; CATERING FOR A LARGE PARTY. IF YOU have become successful in making cakes or rolls or sandwiches or patties, or all of these things, people may already have begun to ask you to do other things, and have found that you can make many other dishes equally well. Somebody will soon want to know if you won’t plan for and make all the sandwiches and cakes for the afternoon tea she is giving. If she is pleased, she or her friends will ask you to serve a more elaborate spread. Before you know it you may be doing a catering business! It is far better to let your business develop naturally in this way than to open a catering establishment unless you have had considerable experience in cooking for large numbers of people or in the executive part of such a business. Before starting in to do a regular catering business on a large scale it would be well to secure a position in a well established catering farm to learn the many phases of this line of work. Catering only would give an uncertain income at the best. It is usually carried on in connection with a cooked food shop, a lunch room, hotel or community kitchen in order to make it a paying proposition all the year round. Like most businesses, catering is service. It also means much testing, tasting, time, thought and hard work, and no -wasting. Usually all dishes are prepared by the caterer and delivered to th… |
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Cool Food for Hot Chicks $4.76 New – With recipes from Kate Winslet, Gwyneth Paltrow and Nigella Lawson. Today’s hot chicks are too busy juggling work, their social life and aerobics classes to spend lots of time in the kitchen. Yet they also want to eat healthily, have the girls round for supper and seduce the man of their dreams over dinner. “Cool Food for Hot Chicks” is just what they need. There are chapters with recipes for every occasion, including ‘Working Girl’, ‘Dinner Party Diva’, ‘You Are What You Eat’, and ‘Girls’ |
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Cool Food for Hot Chicks $17.47 New – With recipes from Kate Winslet, Gwyneth Paltrow and Nigella Lawson. Today’s hot chicks are too busy juggling work, their social life and aerobics classes to spend lots of time in the kitchen. Yet they also want to eat healthily, have the girls round for supper and seduce the man of their dreams over dinner. “Cool Food for Hot Chicks” is just what they need. There are chapters with recipes for every occasion, including ‘Working Girl’, ‘Dinner Party Diva’, ‘You Are What You Eat’, and ‘Girls’ |
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Critical And Creative Thinking $18.99 GDO1065: Engage your Grade 5 students in thinking skills practice with Critical and Creative Thinking Activities! 140+ pages of fun, imaginative activities motivate students as they practice thinking in multiple ways about a variety of curriculum- and theme-based topics.46 theme-based units make it easy to find activities that fit your core curriculum: * Places: In the Woods, In a Cave, In the Water, At the Ice-Cream Store, In the Kitchen, At a Party, At a Carnival, At a Museum, At a Garage Sale * Nature in Action: Ocean Life; Rain, Rain; Sunshine; Snow Day!; Earthquakes and Volcanoes; Giant Squid; Bears; Dinosaurs * Time to Eat: Time for Dessert!, Pizza, Ssslurp!, School Lunch, Breakfast * Sports and Games: Play Ball!, It’s All About Speed, Strikes and Spares, Board Games, Extreme * Things I Use: Shoes and Socks, Spoons and Forks, Wheels, Remote Control, Money, Water * In My World: Light and Dark, Collections, Sticks and Stones, Brothers and Sisters, Windows and Doors, Read All About It!, Screen Time, Pets, Giggles, Emotions, Choices, Homework |
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Cute Yummy Time: 64 Recipes for the Cutest Food You’ll Ever Eat $16.95 Read La Carmina’s posts on the Penguin Blog.A cookbook that thinks outside the bento box and brings the popular Japanese trend of kawaii (all things cute) to the American kitchen.Hello Kitty, Pokémon, Super Mario, Astroboy… American pop culture has been invaded by big-headed, dewy-eyed characters from Japan. The cult of kawaii (ka-why-ee, or all things cute) has spread to every aspect of living—including food. Take Japan’s wackiest new trend: school lunches dolled up as adorable creatures. They’re feasts for the eyes, but their ingredients such as natto and nori don’t exactly sit well with Western stomachs.Cute Yummy Time interprets this Japanese phenomenon for the American palate. Using familiar foods, La Carmina turns mundane meals into adorable sensations. A risotto ball becomes a curious hedgehog; chicken sandwiches are dressed as chicks. Entertaining has never been so endearing with a blue cheese blowfish for a beach party or strawberry lovers in chocolate crepe robes for Valentine’s Day. Each recipe includes step-by-step instructions, illustrations, and eye-popping full-color photos.Watch a Video |
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Daisy: Morning, Noon and Night: Bringing Your Family Together with Everyday Latin $19.99 Enjoy empanadas filled with creamed corn, a crispy-edged, juicy skirt steak doused in tangy chimichurri, or the divine layers of moist angel food cake, strawberries, and whipped cream of the Strawberry Delicia, all of which Daisy Martinez brings to life in this vibrant collection of recipes.Growing up in her mother’s and grandmother’s kitchens, Daisy became an expert in traditional Latin-American cuisine. Here she “Daisifies” those classics and includes a hearty sampling of dishes from her travels across Spain, Puerto Rico, the Dominican Republic, Peru, and Argentina.To Daisy, food is about bringing family together, and so she peppers her collection with anecdotes and family vacation photos. Each recipe is as much about the memory the flavors recall as the love that goes into preparing the dish; for her, the succulent grilled meats of a parrillada bring back memories of a Christmas spent floating in a pool in Argentina, while the flaky, gooey vegetable potpie recalls an extravagant dinner party in the Dominican Republic. As a busy mother of four, Daisy lives the time crunch every day and has crafted her recipes to be quick, adaptable, and easy to understand. She deftly demystifies the ingredients of the Latin-American kitchen, explaining everything from the spectrum of color in plantains to the degrees of heat in chiles.With this range of mouthwatering recipes, you can plan your day with Daisy: rise and shine with the rich aromas of chile-spiked hot chocolate; power up with a midday empanada with your pick of five savory fillings; and start a tradition with a night of tantalizing tapas. Why eat dull when you can eat delicioso? |
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Dangerous passions $0.64 Used – The time is the near future. The Traditional Values Party is in charge and is seeking to impose a back-to-the-kitchen-and-the-bedroom regime for women, using such brutally repressive methods as they feel necessary. But there will always be women who will fight back. |
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Dangerous passions $1.59 Used – The time is the near future. The Traditional Values Party is in charge and is seeking to impose a back-to-the-kitchen-and-the-bedroom regime for women, using such brutally repressive methods as they feel necessary. But there will always be women who will fight back. |
